Tokyo: Tea Ceremony Experience with Seasonal Wagashi Sweets






































Tokyo: Tea Ceremony Experience with Seasonal Wagashi Sweets
Duration: 1 hour (approx.)
1 hour (approx.)
Get your booking confirmed instantly
Get your booking confirmed instantly
Make your own bowl of matcha under the guidance of an experienced tea master using traditional tools and utensils.
Taste a selection of rare Japanese teas, including wakocha, a smooth Japanese black tea, and Gyokuro sencha, Japan’s highest-grade green tea.
Savour seasonal wagashi sweets crafted by “Ougiya,” a long-established Kyoto confectioner renowned for its tea accompaniments.
End your session with a soothing cup of Genmaicha, a comforting blend of sencha and roasted rice.
Receive a certificate of completion and a group photo as keepsakes of your tea journey.
1-hour Tea Ceremony experience
Access to the Ocharu Tea Ceremony Room
Welcome tea and cake (wakocha and tea cake)
Gyokuro sencha tasting with seasonal wagashi
Hands-on matcha-making session with a tea master
A cup of Genmaicha, a blend of sencha & roasted rice.
Certificate of completion
Group photo

Wagashi sweet with matcha tea on a wooden tray, Japan.
Experience the depth of Japan’s tea culture at Ocharu Tea Ceremony, located just across from Tokyo University. In this 60-minute guided session, you’ll taste four distinct teas, enjoy seasonal sweets, and learn traditional tea-making techniques from an expert instructor.
Getting started
Arrive at the Ocharu Tea Ceremony Room and be welcomed with a cup of wakocha, Japan’s smooth black tea from Shizuoka, served with a tea cake. This sets the tone for your tasting journey through Japan’s most celebrated teas.
What to expect
A guided tasting and hands-on session that explores the flavour, art, and ceremony behind Japan’s finest teas.
Features
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Begin with wakocha and learn about the unique characteristics of Japanese black tea compared to its Western counterparts.
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Watch as your host brews Gyokuro sencha, Japan’s highest-grade green tea, and taste it alongside seasonal wagashi from Ougiya, a long-established confectioner known for pairing sweets with tea.
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Learn to whisk and prepare your own matcha using traditional utensils under expert supervision.
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End your session with a cup of Genmaicha, a comforting blend of sencha and roasted rice from Niigata Prefecture.
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Receive a certificate of completion and a group photo to commemorate your experience.

Wagashi sweets with a bowl of matcha tea on a black tray.

Japanese wagashi confections on a white plate with chopsticks.

Wagashi sweet with matcha tea on a wooden tray, Japan.

Wagashi sweets with a bowl of matcha tea on a black tray.

Japanese wagashi confections on a white plate with chopsticks.

Hands crafting traditional Japanese wagashi sweets on a tray.
What's not allowed
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Pets are not allowed on this experience.
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Children under the age of 7 years are not allowed to participate in this experience.
Accessibility
- This experience is not accessible by wheelchairs and prams/strollers.

Wagashi sweet on a plate with matcha tea in a cup on a wooden tray.

Japanese sweets assortment on a black plate for a private tea ceremony experience.

Hands crafting traditional Japanese wagashi sweets on a tray.

Wagashi sweet on a plate with matcha tea in a cup on a wooden tray.

Japanese sweets assortment on a black plate for a private tea ceremony experience.
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