Thai Cooking Class in Bangkok

At Silom Thai Cooking School

Partake in a hands-on cooking class at Silom Thai Cooking School. Choose the morning class for a delightful visit to the local market where you will be guided by your skilled instructor in selecting the freshest ingredients to utilize in your dishes. The comprehensive class curriculum includes a range of Thai cuisine, including the creation of soups, appetizers, main courses, desserts, and the making of homemade curry paste - an essential of Thai cuisine.

The Process of Thai Cuisine

The afternoon class grants you an exclusive tour of a miniature herb garden, to learn about the various herbs used in Thai cooking. The evening class begins with a brief introduction to the fruits, vegetables, herbs, and spices utilized in Thai cuisine. Indulge in the lunch or dinner, you have helped prepare at the end of the class.

Thai Cooking Class in Bangkok

Dive into the aromatic world of Thai cuisine as you unravel its secrets through a hands-on cooking class, visiting vibrant local markets to source fresh ingredients before returning to your classroom to transform them into delectable dishes like Tom Yum Goong and Pad Thai. Crafted for explorers of culinary arts, devotees of authentic flavors, and seekers of unforgettable dining experiences, this immersive journey weaves tradition and innovation, offering memorable encounters to forge lasting bonds while understanding that mastering the art of Thai cooking is an ongoing exploration of taste and technique.

Discover Bangkok's Culinary Heritage

Experience Bangkok's culinary heritage during the tour's highlight segment where you'll visit bustling local markets filled with vibrant stalls brimming with exotic herbs, fresh vegetables, and succulent meats. Access these colorful hubs included in your tour package enabling a deeper connection to the city’s rich gastronomic culture. Marvel at the intricate preparation of homemade curry pastes under expert guidance, blending spices with precision for an authentic taste journey that transports you straight into the heart of Thailand's culinary heritage.

Master Thai Dishes

Explore the art of crafting classic Thai dishes as part of your comprehensive itinerary featuring a range of dishes from spicy soups to sweet desserts. This section represents the tour’s centerpiece where you’ll learn about the importance of balance in Thai cooking and discover how each ingredient contributes to achieving harmony on the palate. With hands-on instruction, participants can prepare everything from appetizers to main courses, ensuring that every bite tells a story of cultural richness and culinary mastery.

Visit Bangkok's Miniature Herb Garden

Access Bangkok’s miniature herb garden showcasing an array of delicate herbs used in the evening class. This serene spot included in your tour package provides insight into the importance of these aromatic plants in Thai cuisine, revealing how they add depth and complexity to dishes. Wander through this charming oasis to understand the nuances of flavor that make each dish unique, creating a deeper appreciation for the intricate details involved in preparing authentic Thai meals.

Tour Highlights

• Learn to prepare spectacular Tom Yum Goong and Pad Thai from a professional chef
• Enjoy comprehensive cooking sessions covering multiple courses including desserts
• Discover how delicate herbs are used in creating Thai flavors at the herb garden tour
• Craft homemade curry pastes that form the foundation of many dishes
• Taste authentic Thai cuisine made with fresh, local ingredients sourced directly from markets
• Enjoy an intimate setting that fosters a unique connection between chef and participants

Embark for explorers of culinary arts, revel in flavors of Thailand for devotees of exotic tastes, and seek out the essence of Bangkok's vibrant food scene. This immersive cooking class weaves tradition and innovation together like a delicate dance of spices and herbs, offering memorable encounters that forge lasting bonds while understanding that mastering Thai cuisine is an ever-evolving journey through flavor and technique.