Full-Day Guided Cruise Tour in Tasmania with Seafood Lunch
Hobart
Full-Day Guided Cruise Tour in Tasmania with Seafood Lunch
7 hours
Free cancellation up to 48 hours before the start of your experience
Expert local tour guide
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Cruise through Tasmania's waters from Hobart, witness the gathering of fresh seafood and indulge in a gourmet seafood feast paired with local wines.
Cruise Tasmania's crystal-clear waters, and watch your local guide gather the fresh seafood on a modern vessel with a spacious cabin and leather seating.
Discover River Derwent’s ancient cliffs, and Bruny Island's tranquil beaches, where the guide snorkels for fresh abalone and sea urchins.
Savor a gourmet feast of salmon, oysters, rock lobster, and abalone paired with artisan bread, salads, Tasmanian wines, beers, and ciders.
Did you know? Bruny Island is named after French explorer Bruni d'Entrecasteaux, who visited it in 1792.
Full-day cruise tour from Hobart
2 local guides
Lunch (rock lobster, abalone, sea urchin, oysters, sashimi & salmon)
Spread of local breads
Artisan cheese
Local wines (Pinot Noir, Chardonnay, Sauvignon Blanc, Riesling & Jansz sparkling)
Moo Brew
Willie Smiths
Organic juices
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Discover Tasmania's Coastal Delights on a Full-Day Cruise
Hop on a full-day cruise on a custom-built vessel with leather seats, across the pristine waters of Tasmania from Hobart, with 2 local and expert guides. What makes this tour unique is that while the tour offers scenic views of the Tasmanian region, you can also indulge in a seafood feast onboard. That’s not it! Witness your guide gather and prepare fresh seafood while you take in the breathtaking coastal views.
Catch Your Feast & Enjoy Gourmet Seafood Feast
Discover the ancient cliffs of the River Derwent, its tranquil waterways, and the secluded beaches of Bruny Island. As you traverse the waters, treat your taste buds to slurpy and salty oysters straight from the shells. Take a pause at the island and watch your guide snorkel for wild abalone and sea urchins. After getting the fresh catch on board, join your guide, as they cook a delicious range of seafood delicacies. Indulge in rock lobster, abalone, sea urchin, oysters, sashimi, and salmon, paired with a delicious gourmet spread of fresh local bread, salads, and artisan cheeses. Match the meal with local wines including Pinot Noir, Chardonnay, Sauvignon Blanc, Riesling, and Jansz sparkling, cider and boutique beers like Moo Brew and Willie Smiths, and organic juices. A delightful experience for seafood lovers, indeed!
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