Pasta-Making Cooking Class in Rome with Tiramisu or Spritz

Learn the Twists & Turns of Pasta Dough

Join this interactive cooking class in Rome to familiarize yourself with the art of making traditional Italian pasta. Under the guidance of an expert chef, you'll learn the secrets of creating homemade pasta from scratch, mastering techniques like mixing, kneading, and shaping the dough.

You have the option to choose between a variety of pasta types, from ravioli, fettuccine, spaghetti, and more along with a sauce of your choice.

All Your Ticket Options

With the pasta & tiramisu-making classes, discover the harmonious flavors of tiramisu as you combine coffee-soaked ladyfingers, creamy mascarpone, and a sprinkle of cocoa. The gourmet option even lets you taste additional premium items. You may opt to replace the tiramisu and wine with varieties of spritz for a boozier experience! Or, try your hand at perfecting homemade gelato, an Italian classic. Please read each option on the check out page carefully before making your choice.

Delight in Your Handiwork

After the hands-on experience, you'll have the pleasure of indulging in your creations. Sit down to enjoy the fruits of your labor, savoring the handmade pasta and delectable tiramisu, accompanied by a glass of fine Italian wine.

To make the most of your experience, carry a small notebook to jot down recipes and ask your expert chef/guide for tips on personalizing the pasta and tiramisu recipes to add your own unique twists when recreating them at home.

Pasta-Making Cooking Class in Rome with Tiramisu or Spritz

Roll up your sleeves to dive into a culinary adventure that crafts masterpieces of Italian cuisine, where every strand of pasta whispers tales of tradition and craftsmanship. This hands-on experience invites you to knead, shape, and sauce alongside an expert chef, learning the secrets behind crafting perfect ravioli or fettuccine from scratch. Choose your path through the workshop—whether it's mastering the artistry of tiramisu with coffee-soaked ladyfingers and velvety mascarpone, or customizing your experience with a refreshing apéritif spritz, perfectly paired to toast your culinary achievements. With each step guided by an expert, this class weaves tradition and innovation together, offering unforgettable encounters that forge lasting bonds while understanding the intricate nuances of Italian cuisine.

Experience Rome's Culinary Heritage

Access Rome’s culinary heritage during the tour's highlight segment where you’ll delve into the heart of Italy’s gastronomic traditions. From rolling out dough to crafting sauces, every moment is a lesson in creating authentic flavors that resonate with centuries-old techniques. Discover how each ingredient contributes to the symphony of tastes and textures that define Italian cuisine, from the perfect al dente pasta to the rich layers of tiramisu or the effervescent bubbles of an apéritif spritz.

Tour Highlights

• Master ravioli filling techniques with fresh ingredients
• Shape fettuccine and spaghetti dough from scratch
• Choose between creamy mascarpone or refreshing apéritif spritz
• Learn to balance flavors with traditional Italian sauces
• Customize your pasta-making experience with optional tiramisu
• Raise a glass to celebrate your culinary achievements unique

Explore the Art of Pasta-Making in Rome

Visit Rome's bustling kitchens during the tour’s centerpiece where you’ll immerse yourself in the artistry and technique behind crafting perfect pasta from scratch. Each step, from kneading dough to shaping noodles, reveals the intricate balance between ingredients and craftsmanship that defines Italian cuisine. Marvel at the transformation of simple ingredients into culinary masterpieces as you learn alongside an expert chef, blending tradition with creativity to create dishes that are both authentic and innovative.

Unveil the Secrets of Tiramisu

Experience Rome's dessert delights as part of the comprehensive itinerary featuring a hands-on tiramisu workshop. Dive into the rich layers of coffee-soaked ladyfingers, velvety mascarpone, and a dusting of cocoa, uncovering the secrets behind this iconic Italian dessert. Each layer tells its own story, from the bitterness of espresso to the sweetness of mascarpone, crafting a harmonious blend that captures the essence of Italian culinary artistry.

Savor an Aperitif Spritz

Access Rome’s vibrant apéritif culture included in the tour package enabling you to raise a glass and toast your culinary creations with a refreshing spritz. This optional experience complements your pasta-making journey, offering a perfect pairing that enhances the flavors of your handmade dishes while celebrating the joy of culinary exploration.

Roll up your sleeves for explorers of Italian cuisine, devotees of authentic flavors, and seekers of culinary creativity, this immersive cooking class weaves tradition and innovation together, offering unforgettable encounters that forge lasting connections. Crafting memories like a masterpiece on canvas, each dish you create tells its own story, capturing the essence of Italy’s rich culinary heritage.