Cooking class participants making pasta near Piazza Navona, Rome.
Person preparing ravioli during a cooking class in Rome near Piazza Navona.
Participants making fettuccine in a Rome cooking class near Piazza Navona.
Tiramisù preparation during a cooking class in Rome near Piazza Navona.
People enjoying pasta and red wine at a restaurant table.
Fettuccine with tomato sauce and basil, part of a Rome cooking class near Navona.
Cooking class participant holding tiramisù near Piazza Navona, Rome.

3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù

Rome
Cooking Classes
Google Verified Seller

Duration: 3 hours (approx.)

Free cancellation

Free cancellation up to 24 hours before the start of your experience

Get your booking confirmed instantly

Master Italian culinary classics with this hands-on cooking class in Rome, where you'll learn to make fettuccine, ravioli, and tiramisù under expert guidance. Your experience begins at a chosen landmark—either the Colosseum, Piazza Navona, or Vatican—and leads into an authentic Roman restaurant for your 3-in-1 engaging cooking session. Discover the stories behind classic Italian ingredients as you create these dishes from scratch in a professional kitchen setting.

In Rome's lively city centre, engage in an interactive cooking workshop at a welcoming restaurant suitable for all culinary skill levels. Just come ready to eat and anticipate excellence!

Join your professional chef/instructor as you discover the finest seasonal fillings and pasta-making methods within a small group setting.

Your hands will craft classic Italian tiramisu while learning how to make fresh pasta dough, followed by preparing two traditional dishes: ravioli and fettuccine.

Relish in savoring your homemade Italian meal after class, perfectly complemented with either a complimentary drink or soft drink.

Access to ingredients

Master Italian cooking with a local chef

Complimentary drinks included

Gourmet tasting session features (as per option selected)

Use of water provided

Entry for small group, 10-15 participants

Extra meals and drinks

Accommodation shuttles

Cooking class participants making pasta near Piazza Navona, Rome.

Cooking class participants making pasta near Piazza Navona, Rome.

Your experience begins with a culinary adventure.

In Rome's vibrant heart, dive into Italian cuisine with this hands-on masterclass led by an expert local chef who will guide you through sweet and savory classics. Your journey starts at iconic locations such as the Colosseum, Piazza Navona, or the Vatican—depending on your chosen option.

Getting Started

Gather with a small group of 10-15 participants to meet before heading off to the restaurant where you'll start this culinary journey. The cooking class offers an intimate setting for learning and creativity.

What to Expect in Your Cooking Class

This unique 3-in-1 engaging experience allows you to perfect fettuccine, ravioli, and tiramisù while uncovering the stories behind classic Italian ingredients. In a professional kitchen environment, create these dishes from scratch with expert guidance.

Features of Your Culinary Adventure

  • In this hands-on cooking class led by local chefs, begin your culinary exploration with tiramisù preparation. As it sets, master the art of making handmade fettuccine and ravioli paired with rich sauces like amatriciana or cacio e pepe. Discover professional techniques and secrets in a spacious kitchen.
  • After crafting your dishes, savor them at the restaurant's dining area alongside complimentary drinks and soft drinks—a perfect way to enjoy your creations together!
Person preparing ravioli during a cooking class in Rome near Piazza Navona.

Person preparing ravioli during a cooking class in Rome near Piazza Navona.

Participants making fettuccine in a Rome cooking class near Piazza Navona.

Participants making fettuccine in a Rome cooking class near Piazza Navona.

Tiramisù preparation during a cooking class in Rome near Piazza Navona.

Tiramisù preparation during a cooking class in Rome near Piazza Navona.

What to bring

    A generous appetite!

    What's not allowed

    • Pets are not permitted.

    No children under the age of four years can join.

    Additional information

    • The experience is wheelchair accessible.

    A heartfelt grazie goes a long way, and tipping small amounts is always appreciated if you wish to show extra appreciation.

    People enjoying pasta and red wine at a restaurant table.

    People enjoying pasta and red wine at a restaurant table.

    Fettuccine with tomato sauce and basil, part of a Rome cooking class near Navona.

    Fettuccine with tomato sauce and basil, part of a Rome cooking class near Navona.

    Bring a hearty appetite and an open mind for delicious Italian classics in this hands-on cooking class suitable for all skill levels.

    This experience is wheelchair accessible, making it convenient for everyone to join the culinary adventure.

    If you're feeling generous after mastering fettuccine, ravioli & tiramisù with a local chef, consider leaving a small tip as an extra gesture of appreciation.

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    FAQs

    No, hotel transfers are not covered as part of the package. They need to be arranged separately if required.
    Yes, the experience is designed to be wheelchair accessible.
    Bring along a generous appetite and be ready to learn in an engaging setting!
    Children below the age of 4 years cannot participate in this cooking class.
    You'll perfect the art of making fettuccine, ravioli & tiramisù during your hands-on experience.
    The class is conducted with a small group size of 10-15 members to ensure an intimate learning environment.
    Your experience begins at either the Colosseum, Piazza Navona or the Vatican. From there, you head to a restaurant for your hands-on cooking session.
    Pets are not permitted for this experience.
    After you've prepared your meal, sit down and savor it with a complimentary drink or soft drink included as part of the experience.
    The workshop includes hands-on learning with a local chef, complimentary drinks, and an opportunity to taste your creations in small groups.

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