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Rome

3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù

Duration
Duration

3 hours

Free cancellation
Free cancellation

Free cancellation up to 24 hours before the start of your experience

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Instant Confirmation

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Partake in a hands-on cooking workshop in a cozy Roman restaurant located in the city centre. Suitable for all skill levels—just bring your appetite and high expectations!

Discover the best seasonal fillings and pasta-making techniques from your professional chef/instructor—all in a small group.

Begin by creating a classic Italian dessert—tiramisu. Learn to make fresh pasta dough and prepare two traditional dishes: ravioli and fettuccine.

After the class, sit down to enjoy your handmade Italian meal, perfectly paired with a complimentary drink/soft drink.

Ingredients

Local chef

Complimentary drinks

Gourmet tasting session (as per option selected)

Water

Small group of 10-15 participants

Additional food and beverages

Hotel transfers

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Master Italian sweet and savory classics in Rome with a hands-on masterclass led by an expert local chef.

Getting Started

Begin your experience either at the Colosseum, Piazza Navona or the Vatican (depending on the option chosen). Meet your group and set off for the restaurant where you'll begin your cooking class.

What to Expect

In this 3-in-1 immersive cooking class, perfect the art of fettuccine, ravioli & tiramisù. Learn the stories and origins of classic Italian ingredients as you step into a professional kitchen to create these dishes from scratch. What's more, enjoy this experience in an intimate group of just 10-15 members.

Features

  • Hands-On Cooking Class: Under the guidance of expert local chefs, kickstart your experience by first making tiramisù. As this delectable coffee dessert sets, learn to make handmade fettuccine and ravioli. Pair the pasta with rich sauces like amatriciana or cacio e pepe. The chefs share professional techniques and culinary secrets in a modern, spacious kitchen.

  • Dining Experience: Enjoy the fruits of your labour in the restaurant’s dining area, accompanied by complimentary drinks and soft drinks. Buon appetito!

Know before you go

What to bring

  • A generous appetite!

What's not allowed

  • Pets

  • Children below the age of 4 years

Additional information

  • This experience is wheelchair accessible

  • A heartfelt grazie can go a long way—and if you’d like to show extra appreciation, a small tip is always warmly received.

By proceeding with any booking via Staybook, you acknowledge and agree to adhere to all the .

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