3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù
3-in-1 Cooking Class in Rome: Fettuccine, Ravioli & Tiramisù
Duration: 3 hours (approx.)
3 hours (approx.)
Free cancellation up to 24 hours before the start of your experience
Free cancellation up to 24 hours before the start of your experience
Get your booking confirmed instantly
Get your booking confirmed instantly
Dive into Italian culinary traditions in Rome with this unique cooking class where you'll master three beloved dishes—fettuccine, ravioli, and tiramisù. Led by a local chef expert, the experience begins at iconic locations like the Colosseum, Piazza Navona, or Vatican before moving to a professional kitchen for hands-on learning about these classic Italian recipes. Discover the stories behind each dish as you craft them from scratch in this immersive 3-in-1 cooking class.
Dive into Italian culinary traditions in Rome with this unique cooking class where you'll master three beloved dishes—fettuccine, ravioli, and tiramisù. Led by a local chef expert, the experience begins at iconic locations like the Colosseum, Piazza Navona, or Vatican before moving to a professional kitchen for hands-on learning about these classic Italian recipes. Discover the stories behind each dish as you craft them from scratch in this immersive 3-in-1 cooking class.
Partake in a hands-on cooking workshop in a cozy Roman restaurant located in the city centre. Suitable for all skill levels—just bring your appetite and high expectations!
Discover the best seasonal fillings and pasta-making techniques from your professional chef/instructor—all in a small group.
Begin by creating a classic Italian dessert—tiramisu. Learn to make fresh pasta dough and prepare two traditional dishes: ravioli and fettuccine.
After the class, sit down to enjoy your handmade Italian meal, perfectly paired with a complimentary drink/soft drink.
Ingredients
Local chef
Complimentary drinks
Gourmet tasting session (as per option selected)
Water
Small group of 10-15 participants
Additional food and beverages
Hotel transfers
Cooking class participants making pasta near Piazza Navona, Rome.
Master Italian sweet and savory classics in Rome with a hands-on masterclass led by an expert local chef.
Getting Started
Begin your experience either at the Colosseum, Piazza Navona or the Vatican (depending on the option chosen). Meet your group and set off for the restaurant where you'll begin your cooking class.
What to Expect
In this 3-in-1 immersive cooking class, perfect the art of fettuccine, ravioli & tiramisù. Learn the stories and origins of classic Italian ingredients as you step into a professional kitchen to create these dishes from scratch. What's more, enjoy this experience in an intimate group of just 10-15 members.
Features
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Hands-On Cooking Class: Under the guidance of expert local chefs, kickstart your experience by first making tiramisù. As this delectable coffee dessert sets, learn to make handmade fettuccine and ravioli. Pair the pasta with rich sauces like amatriciana or cacio e pepe. The chefs share professional techniques and culinary secrets in a modern, spacious kitchen.
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Dining Experience: Enjoy the fruits of your labour in the restaurant’s dining area, accompanied by complimentary drinks and soft drinks. Buon appetito!
Person preparing ravioli during a cooking class in Rome near Piazza Navona.
Participants making fettuccine in a Rome cooking class near Piazza Navona.
Cooking class participants making pasta near Piazza Navona, Rome.
Person preparing ravioli during a cooking class in Rome near Piazza Navona.
Participants making fettuccine in a Rome cooking class near Piazza Navona.
Tiramisù preparation during a cooking class in Rome near Piazza Navona.
What to bring
- A generous appetite!
What's not allowed
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Pets
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Children below the age of 4 years
Additional information
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This experience is wheelchair accessible
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A heartfelt grazie can go a long way—and if you’d like to show extra appreciation, a small tip is always warmly received.
People enjoying pasta and red wine at a restaurant table.
Fettuccine with tomato sauce and basil, part of a Rome cooking class near Navona.
Tiramisù preparation during a cooking class in Rome near Piazza Navona.
People enjoying pasta and red wine at a restaurant table.
Fettuccine with tomato sauce and basil, part of a Rome cooking class near Navona.
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