Ravioli & Tiramisu Masterclass Near the Colosseum
Rome
Ravioli & Tiramisu Masterclass Near the Colosseum
3 hours
Free cancellation up to 24 hours before the start of your experience
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Unleash your inner Italian chef and learn how to make authentic ravioli and tiramisu from scratch in the heart of Rome.
Not only do you get to cook, but you also get to indulge in your creations, making it a supreme labor of self-love.
With a small group of just 9 people, you'll get all the guidance you need from the expert chef.
Did we mention the location? Right by the historic Colosseum, the breathtaking view will make your experience unforgettable.
Fun fact: The Colosseum that you'll be gazing at while cooking, has been standing since AD 80. Talk about cooking with a view!
Cooking class near the Colosseum
Expert chefs
Small group of 9
Fresh hand-made pasta from scratch (with recipe)
Tiramisu master class (with recipes)
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Unleashing your inner Italian chef
Begin your gastronomical adventure near the iconic Colosseum, in the heart of Rome. Learn how to create mouth-watering ravioli and the quintessential Italian dessert, tiramisu. Under the guidance of a passionate local chef, discover the secrets of crafting fresh pasta from scratch. Roll, fill, and shape your own ravioli using the finest ingredients sourced locally. Interestingly, Rome was not the birthplace of pasta but the city has embraced this traditional Italian dish and given it a unique touch, showcasing the rich culinary diversity of Italy. Immerse yourself in this rich heritage as you master the art.
Sweet endings: crafting Italy’s beloved dessert
Next, venture into dessert territory and uncover the art of assembling the perfect tiramisu. Layer by creamy layer, your hands will create a dessert that is as delightful to look at as it is to savor. The name tiramisu literally means 'pick me up' or 'cheer me up', and that's exactly what this classic dessert does, with its heavenly combination of coffee, mascarpone, and cocoa. Once your culinary creations are complete, enjoy the highly anticipated tasting session. Depart with not just a recipe book and newfound cooking skills, but a memorable experience of Italian culture and cuisine.
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