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Palermo

Pizza & Gelato Cooking Class in Palermo

Duration
Duration

3.5 hours

Free cancellation
Free cancellation

Free cancellation up to 24 hours before the start of your experience

Meals included
Meals included
Instant Confirmation
Instant Confirmation

Get your booking confirmed instantly

Complete your trip to Italy by learning to make authentic pizza and gelato. End the class with a delicious meal of your own hard work and creation.

Become the talk of your family and friends by learning to make 2 beloved Italian dishes like a true local.

Witness the processes involved in making the "sfincione palermitano," the thick sponge-like pizza that is indigenous to Sicily.

Sample some delicious premium wines and house-made olive oil while you wait for the dough to rise.

Spend precious family moments as you learn to make pistachio gelato and listen to the history of Italian ice creams.

Fun Fact: There is a Gelato World Cup, a biennial event where international teams compete to make the best gelato dishes, sundaes, and ice sculptures.

Pizza and gelato cooking lesson

English-speaking local chef

Demonstration of "sfincione" making (pizza palermitana)

All ingredients for pizza and gelato making

Use of apron and cooking utensils

Dinner with wine and Marsala wine, soft drinks for children

Graduation certificate

Digital booklet with recipes

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Time to Amp Up Your Pizza-Making Skills

This cooking class is truly a memorable way to spend a few cherished hours in Palermo with family and friends. Guided by a professional English-speaking chef, you will learn the art of making pizza from scratch. Stretch the dough, ready your toppings, pick out the right combination of flavors for the best pizza and learn how to select your cheeses. 

"Sfincione Palermitano" is one of Palermo’s favorite meals. With its spongy texture and soft crusts, it is Sicily’s secret to a good meal. Pick up some tips and tricks from our chefs as they make this Italian classic right in front of you! Sample Marsala wine and olive oils if you are over 18 years of age.

Tempt Your Sweet Tooth with Gelato

It's time to make a delicious, fresh pistachio gelato and a cone to go with it. As you wait for the gelato to churn, enjoy learning the history of Italian ice creams and sample Marsala wines if you are over 18. At the end of the class, settle down for your handmade main course and dessert ready: pizza and gelato! There is nothing more satisfying than an afternoon of hard work and sharing your love for cooking with others like you. 

Walk away from the class with a Graduation Certificate to prove your newfound Italian cooking skills. Make sure you collect your digital booklet with our best recipes and secrets to Neapolitan cooking to stun your family and friends at home.

Know Before You Go

Important Information

  • Please inform the chef about any vegetarian preferences, food intolerances, or allergies in advance.

  • Wines are available only for guests aged 18 and above. Children can enjoy soft drinks.

  • Facilities: Cloakroom.

Timings

Mon to Sat: 6pm onwards.

By proceeding with any booking via Staybook, you acknowledge and agree to adhere to all the .

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