Pizza & Gelato Cooking Class in Palermo
Pizza & Gelato Cooking Class in Palermo
Duration: 3.5 hours
3.5 hours
Free cancellation up to 24 hours before the start of your experience
Free cancellation up to 24 hours before the start of your experience
Get your booking confirmed instantly
Get your booking confirmed instantly
Complete your trip to Italy by learning to make authentic pizza and gelato. End the class with a delicious meal of your own hard work and creation.
Become the talk of your family and friends by learning to make 2 beloved Italian dishes like a true local.
Witness the processes involved in making the "sfincione palermitano," the thick sponge-like pizza that is indigenous to Sicily.
Sample some delicious premium wines and house-made olive oil while you wait for the dough to rise.
Spend precious family moments as you learn to make pistachio gelato and listen to the history of Italian ice creams.
Fun Fact: There is a Gelato World Cup, a biennial event where international teams compete to make the best gelato dishes, sundaes, and ice sculptures.
Pizza and gelato cooking lesson
English-speaking local chef
Demonstration of "sfincione" making (pizza palermitana)
All ingredients for pizza and gelato making
Use of apron and cooking utensils
Dinner with wine and Marsala wine, soft drinks for children
Graduation certificate
Digital booklet with recipes
Participants in a pizza and gelato cooking class in Palermo, preparing dough at a table.
Time to Amp Up Your Pizza-Making Skills
This cooking class is truly a memorable way to spend a few cherished hours in Palermo with family and friends. Guided by a professional English-speaking chef, you will learn the art of making pizza from scratch. Stretch the dough, ready your toppings, pick out the right combination of flavors for the best pizza and learn how to select your cheeses.
"Sfincione Palermitano" is one of Palermo’s favorite meals. With its spongy texture and soft crusts, it is Sicily’s secret to a good meal. Pick up some tips and tricks from our chefs as they make this Italian classic right in front of you! Sample Marsala wine and olive oils if you are over 18 years of age.
Tempt Your Sweet Tooth with Gelato
It's time to make a delicious, fresh pistachio gelato and a cone to go with it. As you wait for the gelato to churn, enjoy learning the history of Italian ice creams and sample Marsala wines if you are over 18. At the end of the class, settle down for your handmade main course and dessert ready: pizza and gelato! There is nothing more satisfying than an afternoon of hard work and sharing your love for cooking with others like you.
Walk away from the class with a Graduation Certificate to prove your newfound Italian cooking skills. Make sure you collect your digital booklet with our best recipes and secrets to Neapolitan cooking to stun your family and friends at home.
Children learning to make pizza dough in a cooking class in Palermo.
Participants kneading dough during a cooking class in Palermo.
Participants in a pizza and gelato cooking class in Palermo, preparing dough at a table.
Children learning to make pizza dough in a cooking class in Palermo.
Participants kneading dough during a cooking class in Palermo.
Chef preparing dough in a Palermo cooking class kitchen.
Important Information
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Please inform the chef about any vegetarian preferences, food intolerances, or allergies in advance.
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Wines are available only for guests aged 18 and above. Children can enjoy soft drinks.
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Facilities: Cloakroom.
Timings
Mon to Sat: 6pm onwards.
Chef kneading dough during a cooking class in Palermo kitchen.
Cooking class participants in Palermo learning to make pizza and gelato.
Chef preparing dough in a Palermo cooking class kitchen.
Chef kneading dough during a cooking class in Palermo kitchen.
Cooking class participants in Palermo learning to make pizza and gelato.
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