Pizza and Gelato Making Cooking Class, Florence
Pizza and Gelato Making Cooking Class, Florence
Duration: 3 hours (approx.)
3 hours (approx.)
Free cancellation up to 48 hours before the start of your experience
Free cancellation up to 48 hours before the start of your experience
Get your booking confirmed instantly
Get your booking confirmed instantly
Explore Italian culinary traditions with this Pizza and Gelato Making Cooking Class, right in Florence's vibrant heart. Begin by exploring Italy’s rich pizza history as you learn to craft authentic dough from scratch under expert guidance. Then watch the gelato-making process unfold while your pizzas bake to perfection.
Explore Italian culinary traditions with this Pizza and Gelato Making Cooking Class, right in Florence's vibrant heart. Begin by exploring Italy’s rich pizza history as you learn to craft authentic dough from scratch under expert guidance. Then watch the gelato-making process unfold while your pizzas bake to perfection.
In Florence, indulge in an engaging experience where you'll master pizza and gelato-making techniques at a gourmet class.
A professional chef will guide you through the authentic Italian art of making pizza during this behind-the-scenes session.
Experience firsthand how traditional gelato is crafted while delving into its long history with a live demonstration.
Take home both a Graduation Certificate and digital recipe booklet as mementos to showcase your newfound culinary skills.
Entry includes all ingredients and essentials required to make pizza
Access to a live demonstration of how to make gelato
Ticket covers lunch or dinner with unlimited wine (soft drinks for children)
Use of the graduation certificate
Admission also provides a booklet with recipes in digital format for you to recreate them back home
Tipping
Accommodation shuttles
Guided tour narration
Participants making pizza dough in a cooking class, Italy.
Your Culinary Adventure
In Florence's vibrant heart, explore an exciting Pizza and Gelato Making Cooking Class. Begin by exploring pizza's long history across Italy’s regions before getting hands-on experience under a skilled chef’s guidance.
Master the Art of Pizza Dough
- Learn to craft authentic Italian dough from scratch, knead it with precision, and create traditional tomato sauce.
- Select your preferred toppings for a personalized pizza-making session.
Experience Gelato Creation Live
As the dough rests, explore making gelato—a creamy delight that rivals ice cream. Watch an engaging live demonstration to uncover how this delightful dessert is made and sample unique flavors right in Florence!
Your Culinary Journey's Reward
- Savor your handcrafted pizza with a glass of wine, celebrating the skills you've acquired.
- Receive both a Graduation Certificate and a recipe booklet filled with beloved Italian recipes to share at home.
Pizza ingredients on a table for a cooking class, including dough, cheese, and basil.
Group enjoying a pizza making class in Florence, mixing ingredients in a cozy kitchen setting.
Participants making pizza dough in a cooking class, Italy.
Pizza ingredients on a table for a cooking class, including dough, cheese, and basil.
Group enjoying a pizza making class in Florence, mixing ingredients in a cozy kitchen setting.
Hands preparing pizza dough with tomato sauce and cheese during a cooking class.
Pets are prohibited from attending this experience.
Accessibility Information
- This activity is not accessible for wheelchair users.
Baby prams and strollers can be brought along during the event.
Additional Considerations
- The experience does not cater to individuals with celiac disease.
Youths under 18 must have an adult present, or they won't be permitted entry. Refunds are unavailable for this condition.
Participants in a pizza and gelato making class at Towns of Italy Cooking School.
Pizza dough topped with tomato sauce, cheese, pepperoni, and basil during a cooking class.
Hands preparing pizza dough with tomato sauce and cheese during a cooking class.
Participants in a pizza and gelato making class at Towns of Italy Cooking School.
Pizza dough topped with tomato sauce, cheese, pepperoni, and basil during a cooking class.
Book your cooking class in advance during peak tourist season to ensure you secure a spot as these sessions can fill up quickly.
If traveling with children or those under 18 years of age, remember they must be accompanied by an adult for participation.
To make the most of your visit, consider starting this cooking class early in your day to enjoy lunch or dinner afterward without rushing.
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