Pasta and Gelato Cooking Class, Rome
Pasta and Gelato Cooking Class, Rome
Duration: 3 hours (approx.)
3 hours (approx.)
Free cancellation up to 24 hours before the start of your experience
Free cancellation up to 24 hours before the start of your experience
100% refund up to 24 hours if you select a refundable option for a small fee.
100% refund up to 24 hours if you select a refundable option for a small fee.
Expert local tour guide
Expert local tour guide
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Experience authentic Roman cuisine with our Pasta and Gelato Cooking Class in Rome, Italy. On this 3-hour culinary adventure through Trastevere and Piazza Navona, you'll learn traditional pasta-making techniques from an expert chef while sampling local street food. The tour includes a hands-on class at a historic trattoria to master the art of fresh pasta.
Experience authentic Roman cuisine with our Pasta and Gelato Cooking Class in Rome, Italy. On this 3-hour culinary adventure through Trastevere and Piazza Navona, you'll learn traditional pasta-making techniques from an expert chef while sampling local street food. The tour includes a hands-on class at a historic trattoria to master the art of fresh pasta.
In Rome's city centre, partake in a guided culinary tour that includes hands-on pasta making under the guidance of an expert chef and concludes with a delightful gelato tasting.
At Norcineria Iacozzilli, one of Rome’s famed butcher shops, source ingredients for your class while sampling prochetta, a beloved street food favorite.
Learn to create authentic Italian pasta by rolling and kneading dough, then pair it with rich sauces such as amatriciana, butter and sage, or cacio e pepe during the hands-on session.
After crafting your own pasta, indulge in creamy gelato while learning how to distinguish genuine flavors from gimmicky alternatives.
Enjoy complimentary drinks served throughout your pasta-making class, with soft drink options available for guests.
Entry includes a tour of local ingredients.
Covers complimentary drinks during the experience.
Features street food like supplì as part of the itinerary.
Access to a Local English-speaking guide/chef for assistance throughout your visit.
Ticket grants you access to butcher shop Norcineria Iacozzilli, where you can taste porchetta and purchase cooking class ingredients.
Accommodation shuttles
Participants making fettuccine in a pasta class in Trastevere, Rome.
In this 3-hour guided culinary adventure through the heart of Rome, you'll master fresh pasta making and savor authentic street delicacies. Located near famous landmarks such as Piazza Navona and Viale Trastevere, your journey begins with a delightful exploration.
Getting Started
Gather at Antica Caffetteria Berti in the charming neighborhood of Trastevere or convene at Piazza Navona. Ensure you're there 15 minutes before departure to meet your English-speaking guide and commence this delightful culinary exploration.
What You'll Experience
Start a stroll through Rome's historic cobblestone streets, where you will sample traditional Roman street food while learning pasta-making secrets from an expert chef. The experience includes hands-on participation in a pasta class at a storied trattoria and concludes with the indulgence of gelato tasting.
Unique Features
- Start a street food crawl, sampling Roman classics such as supplì from celebrated Trastevere delis. This highlights the area's rich culinary legacy.
- Incorporate a visit to Norcineria Iacozzilli, Rome’s iconic butcher shop, where you can purchase ingredients for your pasta class and enjoy tasting porchetta.
- Participate in a hands-on pasta-making workshop. Under the guidance of an expert chef, learn how to craft fresh fettuccine and ravioli, complemented by unlimited drinks.
- Savor authentic Italian gelato at a local gelateria while learning to differentiate genuine artisanal ice cream from imitations.
- Enjoy an experience suitable for families. The tour welcomes couples and children alike with its engaging introduction to Roman food culture.
Man in Trastevere shop holding a platter of porchetta slices, Rome.
Hands preparing pasta dough at a cooking class in Rome.
Participants making fettuccine in a pasta class in Trastevere, Rome.
Man in Trastevere shop holding a platter of porchetta slices, Rome.
Hands preparing pasta dough at a cooking class in Rome.
Freshly made fettuccine being plated at a Rome cooking class.
What to bring
To ensure comfort during the walk involved in your visit, wear appropriate shoes and attire.
What's not allowed
Pets are prohibited from joining this tour.
Additional information
- This activity is unsuitable for guests with severe or life-threatening allergies. Please be aware of your health needs before participating.
- Kids aged 4 and under can join without charge, making it a family-friendly experience.
- Inform us in advance if you have any dietary restrictions or preferences to accommodate them effectively.
- The tour is not designed for individuals with mobility impairments; accessibility may be limited.
- Scheduled rain or inclement weather will not cancel the tour. For your convenience, bring an umbrella during rainy forecasts.
While tipping isn't mandatory, it's always appreciated if you found this experience enjoyable.
Woman receiving a plate of pasta during a cooking class in Trastevere, Rome.
Participants toasting with wine at a pasta making class in Trastevere, Rome.
Freshly made fettuccine being plated at a Rome cooking class.
Woman receiving a plate of pasta during a cooking class in Trastevere, Rome.
Participants toasting with wine at a pasta making class in Trastevere, Rome.
Book at least a day in advance during peak season to secure your spot for this popular activity.
Arrive 15 minutes early and meet your group either at Antica Caffetteria Berti or Piazza Navona to ensure you don’t miss the start of the tour.
Wear comfortable shoes as there will be a fair amount of walking while exploring cobblestone streets in Rome’s vibrant food scene.
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