The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.-Event introduction- The "Meat & Seafood Festival" will be held at Edion Hisaya Hiroba in Sakae, Naka Ward, Hisaya Odori Park, in the center of Nagoya City. Meat dishes include beef, pork, chicken, sheep, and game meat, and seafood includes oysters, abalone, turban shells, salmon roe, and squid! Let's eat a lot and support producers and the food and beverage industry!• Event period: March 19th (Tuesday) to March 24th (Sunday), 2024• open time Tuesday, March 19th 04:00pm~09:00pm March 20th (Wednesday/Holiday) - 23rd (Saturday) 11:00am~09:00pm Sunday, March 24th 11:00am~06:00pm• Location: Hisaya Odori Park/Edion Hisaya Plaza ※Rain or shine - KKday only! VIP seat overview• Number of seats: VIP seats for up to 6 people • Usage time: 2 hours• Get one 750ml bottle of Satsuma Shochu “Daimeme” as a gift! Made using kojukuimo, a sweet potato made using a ripening technique, it has a sweet aroma reminiscent of fresh lychees. It is characterized by a sweet and mellow taste and a sharp aftertaste.• Food and drinks are ordered from permanent staff. This is a system for ordering and serving food using an order sheet exclusively for the VIP area. You won't have to wait in line at the popular booths, and your favorite meat and seafood ingredients and drinks will be delivered right to your seat!