French Cheese Pairing & Tasting Experience, Paris
French Cheese Pairing & Tasting Experience, Paris
Duration: 2.5 hours (approx.)
2.5 hours (approx.)
Free cancellation up to 48 hours before the start of your experience
Free cancellation up to 48 hours before the start of your experience
Expert local tour guide
Expert local tour guide
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Indulge in an authentic French Cheese Pairing & Tasting Experience set against the backdrop of Paris’s historic charm. This two-hour and fifteen-minute session takes place inside a fascinating 17th-century cellar at the Living Cheese Museum, where you'll savor France's finest cheeses paired with exquisite wines. Your journey begins with a warm welcome near the entrance to this atmospheric venue in Paris, setting the stage for an exploration of French cheese and wine culture.
Indulge in an authentic French Cheese Pairing & Tasting Experience set against the backdrop of Paris’s historic charm. This two-hour and fifteen-minute session takes place inside a fascinating 17th-century cellar at the Living Cheese Museum, where you'll savor France's finest cheeses paired with exquisite wines. Your journey begins with a warm welcome near the entrance to this atmospheric venue in Paris, setting the stage for an exploration of French cheese and wine culture.
In this French Cheese Pairing & Tasting Experience in Paris, visitors explore heritage pairings of cheese and wine within the ambiance of a 17th-century tasting cellar. Passionate experts guide guests through each step.
A selection of aged cheeses and regional wines awaits your palate, with careful curation to showcase complementary flavours and textures during this guided experience.
Explore the pairing philosophy that underpins French gastronomy, learning why creamy cheeses are best paired with crisp whites and how bold reds enhance aged varieties in a living cheese museum setting.
Gain exclusive access to an on-site aging cellar for an insightful look at the processes involved in storing, maturing, and preserving fine cheeses.
Admission includes a guided tasting within a historic 17th-century cellar.
Access is granted to select from nine aged cheeses.
Entry features the choice of five wines for sampling.
Ticket provides complimentary bread with your visit.
Use of an aging cellar as part of the tour itinerary.
One will receive instructions in English (as per option selected).
Return includes French language guidance during tasting (as per option selected).
Admission Fee for Living Cheese Museum
Cheese Production Class
People toasting with wine at Cheese Museum Paris, France.
Your Experience at Musée Vivant du Fromage
Located in Paris, your journey begins with a 2-hour 15-minute guided tasting session held within a historic 17th-century cellar. This authentic setting is dedicated to exploring the rich heritage of French cheese and wine.
Getting Started
Your adventure starts at the Living Cheese Museum of Paris, where you'll be greeted by your guide near the entrance for an introductory briefing before heading into the atmospheric cheese cellar.
What to Expect
The Musée Vivant du Fromage is a 17th-century Parisian treasure. Its historic stone walls provide the perfect backdrop for delving into France’s celebrated cheese and wine culture through a guided tasting experience.
Features of Your Visit
- Taste nine expertly selected French cheeses, each representing regional diversity and tradition in cheesemaking.
- Savor five wines specifically chosen to pair with the cheeses, showcasing classic French varietals.
- Engage in a guided tasting where your knowledgeable guide will explain the origins, production, and perfect pairing of each cheese and wine within this centuries-old cellar.
- The experience is offered in an intimate small group format with up to 12 participants, allowing for interactive exploration and plenty of opportunities to ask questions about French culinary heritage.
Cheese selection on a tray at the Cheese Museum in Paris, France.
Person crafting burrata cheese at Cheese Museum, Paris, France.
People toasting with wine at Cheese Museum Paris, France.
Cheese selection on a tray at the Cheese Museum in Paris, France.
Person crafting burrata cheese at Cheese Museum, Paris, France.
Cutting cheese at the Cheese Museum in Paris, France.
What to bring
- A valid photo ID must be carried for age confirmation; participants should be at least 18 years old.
Since the cellar can get quite cold, wearing warm clothing is recommended.
Prohibited items and rules
Pets are not permitted inside the venue.
Accessibility details
The only way to reach the cellar is by stairs, making it inaccessible for wheelchair users.
This activity ensures a more interactive and personal experience with groups limited to 12 participants maximum.
Cheese selection at Cheese Museum Paris, featuring Brie Truffé and Bleu des Causses.
Expert discussing cheese varieties at Cheese Museum Paris, France with visitors seated around a table.
Cutting cheese at the Cheese Museum in Paris, France.
Cheese selection at Cheese Museum Paris, featuring Brie Truffé and Bleu des Causses.
Expert discussing cheese varieties at Cheese Museum Paris, France with visitors seated around a table.
Book at least a day in advance during peak season to ensure you secure a spot for this popular tasting experience.
Come prepared with warm clothing as the cellar can be chilly; remember also to carry a valid photo ID since participants must be 18 or older.
If mobility is an issue, note that access to the cheese cellar requires stairs and it isn't wheelchair accessible.
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Operating hours
Musée Vivant du fromage
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