Participants making pasta in a Florence cooking class.
Participants in a Florence pasta-making class whisking ingredients at a kitchen counter.
Pasta making class participant using a pasta machine in Florence, Italy.
Hands rolling pasta dough in a Florence pasta-making class.
Cooking cherry tomatoes in a pan during a Florence pasta-making class.
Plating tortellini during a Florence pasta-making class.
Couple enjoying wine during a pasta-making class in Florence.

Florence Pasta-Making Class With Unlimited Tuscan Wine, Florence

Florence
Cooking Classes
Google Verified Seller
Duration

Duration: 3 hours

Free cancellation

Free cancellation up to 24 hours before the start of your experience

Meals included
Meals included

Get your booking confirmed instantly

Discover the finer techniques of kneading the pasta dough under the guidance of a professional chef.

Learn to make three types of pasta - ravioli, tortelli, and tagliatelle - from scratch, one that Italian grandmothers would approve!

Your chef will also teach you create the perfect sauces - butter and sage, arrabbiata, and Tuscan ragù - to match.

Indulge in the meal you cooked with your own hands, along with perfectly paired Tuscan wine.

Leave with good memories and a recipe booklet to try your newfound cooking skills at home!

Professional English-speaking chef

Cooking essentials

Lunch

Unlimited Tuscan wine and soft drinks

Booklet with recipes

Transportation

Tips

Your experience image 1

Participants making pasta in a Florence cooking class.

Dive into the world of authentic Italian cooking with this hands-on pasta-making class! Guided by an expert chef, you’ll learn how to prepare three types of fresh pasta and traditional sauces, just like a true Italian nonna. Sip unlimited Tuscan wine as you cook, and enjoy a celebratory meal featuring your delicious creations.

Getting Started

Meet your chef and fellow food enthusiasts at the cooking school, located in a charming medieval setting. No need to bring anything—all equipment and fresh ingredients are provided. Tie on your apron, roll up your sleeves, and get ready to create culinary magic!

What to Expect

Under the guidance of seasoned chefs, you’ll learn step-by-step techniques to make pasta from scratch. Create three varieties—ravioli, tortelli, and pappardelle—paired with classic sauces like butter and sage, arrabbiata, and Tuscan ragù. As you cook, enjoy unlimited Tuscan wine or soft drinks. Once the dishes are ready, sit down for a delicious meal featuring your handmade pasta, served in a lively and welcoming atmosphere.

Features

  • Hands-on cooking – Learn authentic pasta-making techniques from expert chefs.
  • Three types of pasta – Prepare ravioli, tortelli, and pappardelle with matching sauces.
  • Unlimited wine – Sip Tuscan wine or soft drinks throughout the experience.
  • Celebratory meal – Feast on your creations in a cozy group setting.
  • Take-home recipes – Receive printed recipes to recreate the dishes at home.
Your experience image 2

Participants in a Florence pasta-making class whisking ingredients at a kitchen counter.

Your experience image 3

Pasta making class participant using a pasta machine in Florence, Italy.

Know before you go image 1

Hands rolling pasta dough in a Florence pasta-making class.

Accessibility

  • This experience is wheelchair accessible.
  • Prams and strollers are allowed inside.
  • Service animals are allowed.
  • Seats for infants are available.

Additional information

  • This experience is open to vegetarians too! Please inform in advance about your requirements.
  • Please inform about any food allergies or intolerances in advance.
  • Guests under the age of 18 years can only join the tour if they are accompanied by at least one adult.
Know before you go image 2

Cooking cherry tomatoes in a pan during a Florence pasta-making class.

Know before you go image 3

Plating tortellini during a Florence pasta-making class.

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