Bar tender showing tour group a map of Lisbon wineries during a food tour.
Open-faced sandwich with lettuce, tomato, fish, and olive on a Lisbon food tour.
Women exploring a market in Rome during a food tour.
Strawberries and glasses of wine on a tray during Lisbon food tour.
Tour group enjoying Pastel de Nata on Lisbon food tour.
Hand holding a traditional Portuguese bifana pork sandwich.
Handmade petiscos platter with cured meats, cheeses, olives, and bread slices.

Authentic Lisbon Food Walk in Mouraria, Lisbon

Lisbon
Food Tours
Google Verified Seller
Duration

Duration: 3.3 hours

Free cancellation

Free cancellation up to 22 hours before the start of your experience

Guided tour

Expert local tour guide

Get your booking confirmed instantly

Taste creamy cod cakes, juicy pork sandwiches, and flaky pastel de nata while sipping cherry liqueur and roaming the colorful cobblestone streets of Mouraria.

Dine where locals do, from age-old taverns to cozy cafes serving Lisbon's best-kept food secrets.

Led by a passionate local guide, this small-group tour (max 10) feels like a foodie friend hangout.

Bite into culture with every stop—this tour dishes out Lisbon's food along with its fascinating history and Fado beats.

6+ tastings in 3 to 3.5 hours

Expert English-speaking local guide

Small groups (max 12 guests)

Transfers

Extra food or drinks not specified in the tour

Your experience image 1

Bar tender showing tour group a map of Lisbon wineries during a food tour.

Sample Lisbon's culinary heritage on a guided 3–3.5 hour walking tour through Mouraria, with tastings at local taverns and expert insights.

Getting started

Look for the orange umbrella to join your group, meet your guide and receive a brief introduction before setting off to your first tasting stop.

What to expect

Explore Mouraria, one of Lisbon's most traditional districts, known for its authentic tascas and as the birthplace of Fado music. The area's rich history includes surviving the 1755 earthquake and preserving original Portuguese tiles.

Features

Local taverns (Tascas): Visit several family-run taverns, each serving freshly made Portuguese specialties and offering a glimpse into daily life in Mouraria.

Signature tastings: Enjoy a curated selection of regional dishes, including Portuguese cheeses, petiscos (tapas), traditional fish, bifana pork sandwiches, and the iconic Pastel de Nata pastry.

Drink pairings: Sample Porto wine and Verde wine.

Cultural insights: Learn about Mouraria's Moorish roots, its role in Lisbon's musical heritage, and the district's resilience after the 1755 earthquake.

Small group experience: Tours are limited to 12 participants, ensuring a personal and interactive atmosphere throughout the walk.

Your experience image 2

Open-faced sandwich with lettuce, tomato, fish, and olive on a Lisbon food tour.

Your experience image 3

Women exploring a market in Rome during a food tour.

Know before you go image 1

Strawberries and glasses of wine on a tray during Lisbon food tour.

What to bring

  • This tour involves walking, so wear comfortable shoes.

Additional information

  • This tour is not suitable for vegans or vegetarians, as most traditional Portuguese dishes use dairy and eggs.

  • Notify the guide in case of allergies.

  • All food is sourced from small, local shops, ensuring freshness and supporting Lisbon’s community.

  • Note: The itinerary and menu may vary based on availability and local conditions.

Know before you go image 2

Tour group enjoying Pastel de Nata on Lisbon food tour.

Know before you go image 3

Hand holding a traditional Portuguese bifana pork sandwich.

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